Pasta Academy

Join us to master the techniques of pasta fatta a mano (pasta made by hand). This 'Pasta Beginners' is specifically designed for the absolute pasta beginner. Guided by one of our specialist pasta chefs, you will learn artisan techniques and ancient traditions which have been passed down in Italy through the centuries.

In this pasta masterclass, we'll be whisking you off to La Costiera Amalfitana, or Amalfi Coast, perhaps Italy's most mesmerising spot. Whilst its pretty, pastel-coloured buildings and turquoise-blue waters have captured imaginations for many centuries, the Amalfi Coast is also distinguished by its gastronomy.

Book Our Brand New Pasta Making Classes for Children! Give your child a taste of the Italian way of life with our hands-on, fun-filled pasta making class—just for kids! In Italy, pasta-making is a cherished tradition passed down through generations. Now, your little ones can experience this magical culinary journey right here with our expert, friendly, and super-fun Pasta Evangelists chefs!

This festive season, join us for one of our most festive (and delicious!) pasta-making experiences yet! Whether you're gathering with friends or looking for a unique seasonal date night, our Christmas ‘Pigs in Blankets’ Ravioli class offers an unforgettable way to celebrate. Yes, we’ve taken the classic British Christmas favourite and wrapped it up in silky pasta parcels, ready to be cooked and enjoyed together!

Join us at the Academy to learn this delicious, comforting, fresh filled pasta classic, Four Cheese Ravioli inspired by everyone's favourite pizza, the Quattro Formaggi.

Chocolate Ravioli: A Sweet Twist on an Italian Classic Indulge in a one-of-a-kind culinary adventure where dessert meets tradition! In this interactive, hands-on class, you’ll master the art of crafting delicate ravioli from scratch—stuffed with creamy ricotta and rich chocolate chips. From mixing and rolling fresh pasta dough to shaping each perfect parcel, we’ll guide you step-by-step. Then, we’ll elevate your creation with a luxurious sauce of melted butter and velvety fresh cream.